Penn Squall II Conventional 25N-Right handX vs Daiwa 23 Revros LT 4000-CX

The selected categories are different, score metrics vary from category to another.

Penn Squall II Conventional

Multireels

55.60 out of 100

Value for money4 out of 5

Quality classGood

Durability4.51 out of 10

Ergonomics5.93 out of 10

Gear ratio6:1:1

Maximum drag11.3kg / 24,91lbs

Weight520g / 18.34oz

Line retireve per crank102 centimeter / 40.16 inch

Ball bearings7

Technical Specifications

BrandPENN
The main category of the reelMultireels
Price range~ €154.10
Is saltwater resistantNo
Spare spoolNo
Reel size25N
Handle typeSingle handle
Drag typeStar drag
Handle orientationRight
Line capacity monofilmm/meter: 315/0.32

Daiwa 23 Revros LT

Spinning

63.10 out of 100

Value for money3 out of 5

Quality classLow

Durability3 out of 10

Ergonomics6.1 out of 10

Gear ratio5.2:1

Maximum drag10kg / 22.05lbs

Weight270g / 9.52oz

Line retireve per crank82 centimeter / 32.28 inch

Ball bearings4

Technical Specifications

BrandDAIWA
The main category of the reelSpinning
Price range~ €56.33
Is saltwater resistantNo
Spare spoolNo
Reel size4000-C
Handle typeSingle handle
Drag typeFront drag
Handle orientationLeft, Right
Line capacity monofilmm/meter: 0.28/150

Conclusion

Both Penn Squall II Conventional 25N-Right handX and Daiwa 23 Revros LT 4000-CX perform at a similar level overall, so the better choice depends on what matters more to you, Penn Squall II Conventional 25N-Right handX offers a line retrieve per crank of 102 centimeter / 40.16 inch, while Daiwa 23 Revros LT 4000-CX stands out for a maximum drag of 10kg / 22,05lbs. Your decision should be guided by your fishing style and target species.

What's the difference between Penn Squall II Conventional and Daiwa 23 Revros LT?

Daiwa 23 Revros LT 4000-CX

The reel brings in line quickly with its 8 out of 10 (5.2:1) rating, making it a great fit for power fishing
With a great drag score 9.6 out of 10 (10kg / 22,05lbs), the reel is built to handle big fish confidently.. whatever the setting, freshwater or inshore salt