Penn Squall II Conventional 40 LH-Left handX vs Daiwa 20 Crossfire LT 4000-CX

The selected categories are different, score metrics vary from category to another.

Penn Squall II Conventional

Multireels

55.50 out of 100

Value for money4 out of 5

Quality classGood

Durability4.56 out of 10

Ergonomics5.89 out of 10

Gear ratio6:1:1

Maximum drag11.3kg / 24,91lbs

Weight545g / 19.22oz

Line retireve per crank102 centimeter / 40.16 inch

Ball bearings7

Technical Specifications

BrandPENN
The main category of the reelMultireels
Price range~ €169.70
Is saltwater resistantNo
Spare spoolNo
Reel size40 LH
Handle typeSingle handle
Drag typeStar drag
Handle orientationLeft
Line capacity monofilmm/meter: 385/0.39

Daiwa 20 Crossfire LT

Spinning

60.40 out of 100

Value for money3.5 out of 5

Quality classLow

Durability2.87 out of 10

Ergonomics6.03 out of 10

Gear ratio5.2:1

Maximum drag12kg / 26.46lbs

Weight290g / 10.23oz

Line retireve per crank82 centimeter / 32.28 inch

Ball bearings3

Technical Specifications

BrandDAIWA
The main category of the reelSpinning
Price range~ €42.33
Is saltwater resistantNo
Spare spoolNo
Reel size4000-C
Handle typeSingle handle
Drag typeFront drag
Handle orientationLeft, Right
Line capacity monofilmm/meter: 0.28/150

Conclusion

Both Penn Squall II Conventional 40 LH-Left handX and Daiwa 20 Crossfire LT 4000-CX perform at a similar level overall, so the better choice depends on what matters more to you, Penn Squall II Conventional 40 LH-Left handX offers a ball bearings of 7, while Daiwa 20 Crossfire LT 4000-CX stands out for a maximum drag of 12kg / 26,46lbs. Your decision should be guided by your fishing style and target species.

What's the difference between Penn Squall II Conventional and Daiwa 20 Crossfire LT?

Daiwa 20 Crossfire LT 4000-CX

The reel brings in line quickly with its 8 out of 10 (5.2:1) rating, making it a great fit for power fishing
With a great drag score 10 out of 10 (12kg / 26,46lbs), the reel is built to handle big fish confidently.. whatever the setting, freshwater or inshore salt