Shimano Spheros SW SP4000XGSWX vs Cormoran Seacor Pilk 5PiF

The selected categories are different, score metrics vary from category to another.

Shimano Spheros SW

Seafishing

56.00 out of 100

Value for money3 out of 5

Quality classLow

Durability7 out of 10

Ergonomics5.99 out of 10

Gear ratio6.2:1

Maximum drag11kg / 24.25lbs

Weight290g / 10.23oz

Line retireve per crank99 centimeter / 38.98 inch

Ball bearings4

Technical Specifications

BrandSHIMANO
The main category of the reelSeafishing
Price range~ €99.33
Is saltwater resistantYes
Spare spoolNo
Reel sizeSP4000XGSW
Handle typeSingle handle
Drag typeFront drag
Handle orientationLeft, Right
Line capacity monofilmm/meter: 0.3/180

Cormoran Seacor Pilk 5PiF

Spinning

51.70 out of 100

Value for money3.5 out of 5

Quality classLow

Durability2.7 out of 10

Ergonomics4 out of 10

Gear ratio5.5:1

Maximum drag-

Weight370g / 13.05oz

Line retireve per crank95 centimeter / 37.4 inch

Ball bearings4

Technical Specifications

BrandCORMORAN
The main category of the reelSpinning
Price range~ €32.10
Is saltwater resistantNo
Spare spoolNo
Reel size4000
Handle typeSingle handle
Drag typeFront drag
Handle orientationLeft, Right
Line capacity monofilmm/meter: 0.3/270

Conclusion

Both Shimano Spheros SW SP4000XGSWX and Cormoran Seacor Pilk 5PiF perform at a similar level overall, so the better choice depends on what matters more to you, Shimano Spheros SW SP4000XGSWX offers a maximum drag of 11kg / 24,25lbs, while Cormoran Seacor Pilk 5PiF stands out for a gear ratio of 5.5:1. Your decision should be guided by your fishing style and target species.

What's the difference between Shimano Spheros SW and Cormoran Seacor Pilk 5PiF?

Shimano Spheros SW SP4000XGSWX

At 5.41 out of 10 (11kg / 24,25lbs), the drag is on the lighter side—suitable for smaller saltwater species or finesse-style presentations
With a weight score of 9.17 out of 10 (290g / 10,23oz), this reel is impressively light for saltwater and provides great comfort
Built tough for the salt, ideal for seafishing.